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beef nacho casserole

By: Deb Bailey

Description

350 degrees Spray 8x8 pan with Pam

Ingredients

1 pound ground beef 1 12oz. jar chunky salsa 1 cup frozen corn (thawed) 3\4 cup mayonaise 1 T. chile powder 2cups crushed tortilla chips eight ounces shredded cheese

Directions

brown hamburger drain add salsa, corn, mayo, chili powder. Layer one half meat,chips, cheese, repeat. Bake 20 or 25 min. with lid off. Makes 6 servings, you can double for a 9x13 pan. YUM!!!!