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Honey Wheat Bread

By: Nicole Fraser

Description

Light wheat breadmaker bread

Ingredients

1 1/4 cup water (room temperature)
2 tbsp. butter
3 tbsp. honey
2 cups flour (bread flour is recommended)
1 1/2 cup whole wheat flour
2 tbsp. brown sugar
1 tbsp. nonfat dry milk powder
1 1/2 tsp. salt
2 tsp. active dry yeast

Directions

Place ingredients in bread machine pan. Use basic/white bread cycle--light crust for 1 1/2 pound loaf. Remove bread from pan and cool on wire rack.