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Peanut Sauce

By: Jason Bailey

Description

Recipe by a local Asian supermarket

Ingredients

10 part boiling water
1 part peanut butter cream
3 parts hoisin sauce
1/2 part sugar (if needed )
1/4 part vinegar
1/4 part flour

Directions

First take the 10 spoons of boiling water and add a spoon of the peanut butter cream, then add the 3 spoons of the Hoisin sauce to the mixture. Then add the (1/4) spoon of vinegar and the (1/4) spoon of flour. After mixing the ingredients together, have a taste to see if the mixture is right for you. If not sweet enough, then add the (1/2) spoon of sugar.