Description

This recipe was found on the back of a can of Hunts crushed tomatoes.

Ingredients

Pam original no stick cooking spray
2 cups dry rotini pasta, uncooked
8 ounces Italian turkey sausage links, casings removed
One medium onion, chopped
One medium zucchini, Quartered lengthwise, sliced
One package 8 ounces sliced mushrooms
Half cup shredded carrots
One can 28 ounces Hunts crushed tomatoes
Quarter teaspoon crushed red pepper flakes, optional
1 cup shredded mozzarella cheese

Directions

Preheat oven to 375°F. Spray 8 x 8" baking dish with cooking spray. Cook pasta according to package directions.

Meanwhile, cook sausage in large nonstick skillet over medium-high heat, breaking apart with spoon to crumble. Add onion, zucchini, mushrooms and carrots. Cook and stir five minutes or until sausage is no longer pink and vegetables are crisp tender. Add tomatoes and pepper flakes, if desired; heat two minutes or until hot.

Stir pasta into tomato mixture. Spoon half into baking dish. Top with half of the cheese. Repeat layers. Bake 15 minutes or until hot.